Morettina tart is made with chocolate cream and hazelnuts, with a unique flavor and genuine.

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Fragrant and crumbly pastry made with the traditional recipe from Piedmont.


A soft creamy chocolate and hazelnut tart with a warm and enveloping flavor.


The Morettina tart is a chocolate cake irresistible for adults and children.
Weight: 400 gr
Main Ingredients : Flour, butter , eggs, nuts, cocoa


Informations about the Manufacturer : The manufacturer of our tart is located in Sangano , a small agricultural center near Turin. A pastry shop that prepares homemade typical Piedmont desserts since 1970 .

We look for the quality of Piedmontese cuisine , products and flavors of traditional crafts in
our area to afford you to taste and enjoy our specialties without leaving home .


Dolcepiemonte is typical food and taste from a nord-west region of Italy.

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